If you like convenience of taking probiotic food, this is right choice for you.
Simply pour it into your small glass (shot glass), and drink it for your gut health. It is made of Napa cabbage Kimchi juice and fermented rice punch for little of natural sweet flavor and to loosen sour flavor from kimchi juice. This is a by product using concentrated Kimchi Juice which is left over after portioning kimchi into jars.
You can take it as it is, dilute with water if you think it is too strong for you, using it as your salad dressing with your favorite oil, add it to your soup for spicy/sour flavor.
Napa cabbage Juice 50%
Fermented rice punch 50%