Retailers

Help Us Bring Ginger’s Pantry to a Store Near You 🥬❤️

I’ve been making Kimchi and Gochujang for the past few years, mostly doing everything myself — from preparing the ingredients and fermentation to packing orders, going to markets and looking after our retailers.

Kimchi is a very labour-intensive product, and while I could invest heavily to scale up production, I’ve decided that I want Ginger’s Pantry to remain a small artisan business focused on quality rather than quantity.

I want to keep making Kimchi and Gochujang with the same care, attention and homemade-style quality that you’ve come to love.

We still have room for more retailers around New Zealand, which means there’s an opportunity for you to find our products more conveniently at a store near you.

Here’s where you can help. ❤️

If you would love to see Ginger’s Pantry Kimchi or Gochujang on the shelf at your local deli, grocery store, health food shop or specialty food store, why not suggest us to them?

You can simply say:

"I love Ginger’s Pantry Kimchi/Gochujang. Could you consider stocking it?"

It might seem like a small thing, but for a small business like mine, a customer recommendation can make a huge difference.

You get to enjoy Ginger’s Pantry closer to home, your local retailer gets a great local product to offer their customers, and I get to keep doing what I love — making good-quality fermented food.

A little recommendation from you could help us grow, without losing what makes Ginger’s Pantry special.

Thank you for supporting my little business. 🥰

— Ginger's Pantry