UmamiBee’s Banana on Fire – Spicy Banana Hot Sauce with a Fermented Twist
Vegan-friendly, fiery, and bursting with natural umami.
Made with bananas, pineapple, lemon, and fiery Asian chillies, this sauce is naturally fermented using a process inspired by soy sauce making. The result is a bold yet balanced flavour—sweetness from banana, tropical freshness from pineapple and lemon, and a lingering heat that slowly builds from the chillies. Each drop is layered, complex, and full of life—delivering spice you’ll crave and depth you’ll savour.
Not just hot sauce, it’s a Filipino-inspired flavour journey that brings sweet, tangy, and spicy together in perfect harmony.
Ingredients
Water, Bananas (13.4%), Vegetables (Chillies (13.4%), Capsicum), Soft Brown Sugar, Pineapple Juice [Water, Pineapple Juice, Sugar, Flavour], Acidity Regulator (Lemon Juice, Balsamic Vinegar), Salt, Rice, Culture, Starches (Tapioca, Maize), Spices, Yeast Extract Flavours.
May Contain: Soy, Wheat, Sesame, Egg, Milk.